Hey there, Toronto trendsetters! 🌆 Get ready to level up your Thursday game with the ultimate Summer Sip Series at the Westin Harbour Castle's Chartroom Bar & Lounge! 🍹🎶
You're no stranger to what's hot...
We're a few days shy of September, and while it isn't the end of summer, it does signal a farewell of sorts to our favourite season. What better time to conclude our Summer Wine & Food Series then? For our final round, Wine Gal Angela Aiello talks to the Man About Town, Chef Devan Rajkumar. This entrepreneur has his hands in so many pots it's almost insane that he had any time for us at all. But, more on that below.
It's summer time, which means that we're in for some hot, muggy days in the city. TheSceneinTO team were thinking of all the things people do to stay cool and of course, our favorite thing was sitting in the sh...
Let's face it, some of us can be wine snobs. But when it's warm outside, we tend to be a little less judgmental when it comes to sampling new varietals. When we approach wine with an open mind, we invite a worl...
Summer Wine & Food Series: Chef Nick Liu of DaiLo talks with Angela Aiello about Aveleda Vinho Verde from Portugal and the virtue of summertime wines like Vinho Verdes.